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Post by SugarBane on Jan 26, 2004 17:01:46 GMT -5
Low Carb Brownies
1/2 c. cocoa powder 1/2 c. almond flour 1 1/2 c. Splenda 1 c. butter, softened 4 eggs
Melt butter; add rest of ingredients. Pour into a buttered 9" square pan and bake at 375 degrees for 25-35 minutes. Cut into 9 servings when cooled. 8 carbs per square.
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