Malitol and other Sugar Alcohols Jan 31, 2004 23:40:16 GMT -5 Select PostDeselect PostLink to PostMemberGive GiftBack to Top Post by SugarBane on Jan 31, 2004 23:40:16 GMT -5 Malitol and Xylitol are two of several sugar alcohols which have a minimal impact on blood sugar. They are a common additive in low carb and sugar-free candy recipes.Malitol Sugar-Free Brown Crystal Sweetener:store.yahoo.com/cgi-bin/clink?low-carb+wC5zrH+steelnatswee.htmlMalitol Sugar-Free White Crystal Sweetener:store.yahoo.com/cgi-bin/clink?low-carb+wC5zrH+steelnatswee2.htmlMalitol Sugar-Free White Powdered Sweetener:store.yahoo.com/cgi-bin/clink?low-carb+wC5zrH+natsweetcrys.htmlDiabetiSweet Brown Sugar Substitute:store.yahoo.com/cgi-bin/clink?low-carb+wC5zrH+dibrsu.htmlDiabetiSweet Sugar Substitute:store.yahoo.com/cgi-bin/clink?low-carb+wC5zrH+disusu.htmlFran Gare's Miracle Sweet (Xyitol):store.yahoo.com/cgi-bin/clink?low-carb+wC5zrH+frgamisw.htmlSugarBane